Dinner Menu Dinner Menu All Day! Sunday 11:30am - 5pm Dinner Mon-Thur from 4pm - 9pm Dinner Friday & Saturday from 4pm-10pm FIRST BITES Moon Rockers* Fresh oysters baked on the half shell under a creamy spinach topping. $13.00 Crab Stuffed Oysters* Baked fresh oysters on the half shell stuffed with crab dip and seasoned bread crumbs $14.00 Crab Deviled Eggs w/ Lobster Antwan’s fresh crab deviled eggs topped with lobster claw meat. (4) $14.00 Crawfish & Alligator Cheesecake This Louisiana classic is savory and unique! Buttery breadcrumb “cheesecake” style shell with a creamy Cajun filling loaded with fresh crawdaddies, alligator & veggies. Served hot w/ a Creole mustard sauce & shrimp. $15.00 Bacon Wrapped Scallops* Fresh VA scallops wrapped in bacon and grilled. Served with our house made pineapple salsa. $16.00 Flash Fried Calamari Served on a bed of seaweed salad. Drizzled with a sweet Asian chili sauce. $14.00 Crab Dipper Our secret crab dip recipe! Full of lump crabmeat and served piping hot with baked bread. $15.00 Blue Crab Cake Loaded with sweet blue crabmeat and served with our house made tartar sauce. MARKET PRICE Shrimp Cocktail Seven fresh steamed shrimp served chilled with our house made cocktail sauce. $10.00 Seared Tuna Bites* Sesame crusted Ahi tuna perfectly seared and served with a creamy sesame sauce and wasabi. $15.00 Crab Stuffed Mushrooms Fresh button mushrooms filled with lump crabmeat and topped with breadcrumbs. $12.00 Quarter Moon* Eat 4 and get a free white t-shirt!! Eat 5 and get a free color t-shirt!! Eat 6 and get a free tie dye t-shirt!! Raw oyster on a saltine cracker with jalapeno, horseradish, black pepper and HOT sauce! $3.00 ea. SOUPS, SALADS & SIDES SALAD DRESSINGS: House Made Blue Cheese, House Made Thousand Island, House Made Ranch, Honey Mustard, Sesame Ginger, Balsamic Vinaigrette, Italian, Raspberry Vinaigrette Fresh Soup of the Day Ask your shucker! Cup $7.00 | Bowl $12.00 Fried Oyster Salad Mixed greens topped with Swiss cheese, bacon, red onions, cucumbers, tomatoes and of course, fried oysters!! $15.00 House Salad Mixed greens topped with croutons, cheddar and jack cheeses, red onions, cucumbers, tomatoes, carrots, and candied pecans!! $7.00 With Chicken or Shrimp...add $7.00 Salmon Salad* Mixed greens and all of the goodies! Topped with fresh salmon seasoned with breadcrumbs for that extra crunch. Salmon is prepared medium. $15.00 Buffalo Shrimp Wedge Iceberg lettuce wedge with house made Blue Cheese dressing with buffalo shrimp and crispy bacon bits. $13.00 Sides Rice, Loaded Potato Cake, Grilled Asparagus, Sauteed Fresh Spinach, Sauteed Fresh Broccoli, Corn on the Cob, Mexican Street Corn & Edamame, Succotash w/ Edamame, White Rice, Hush Puppies, Potato Salad, and Fries $5.00 ea. FRESH OYSTERS Served with sides of our famous house made steamed n’ seasoned potatoes and our fresh house made slaw. Additional servings $1ea. Fresh Oysters* 1/2 peck or whole peck. Steamed or raw. For safety purposes, we cannot shuck oysters TO GO. MARKET PRICE Char-grilled Oysters* Fresh oysters on the half shell, basted in an herb butter, topped with cheeses and chargrilled to perfection! 1/2 dozen or dozen. Served with Leidenheimer's French Bread straight from N'awlins!! A Customer Favorite!! Half Dozen....$18.00 Dozen....$25.00 FROM THE STEAMER Served with sides of our famous house made steamed n’ seasoned potatoes and our fresh house made slaw. Additional servings $1ea. The Full Moon* Enough for Two! (3) Snow Crab clusters, ¼ lb shrimp, (4) scallops, (8) clams and 8-10 oysters depending on size. MARKET PRICE No Substitutions! Shrimp-A-Roo 1/2 pound or 1 pound seasoned shell-on shrimp. 1/2 lb...$14.00 1 lb...$19.00 Fresh Tidewater Sea Scallops 1/2 pound or 1 pound of fresh sea scallops. Seasoned and steamed to perfection. MARKET PRICE Try 'Em Grilled add…$3.00 Clams* 1 dozen fresh steamed Pamlico Sound mid-neck clams. $14.00 Steamed Shrimp 1/2 pound or 1 pound seasoned, peeled and deveined. 1/2 lb...$14.00 1 lb...$19.00 Grill 'em add....$3.00 Alaskan Snow Crab Legs 1 1/2 pounds of snow crabs seasoned and steamed to perfection! MARKET PRICE Alaskan King Crab Legs 1 1/3 pounds of HUGE steamed King Crab legs! MARKET PRICE Low Country Shrimp Boil 1/2 pound of peel n' eat shrimp with potatoes, corn on the cob and smoked sausage. Steamed and served in a white wine and butter broth with French bread for dippin'! $19.00 Build Your Own Boil Served w/ potato salad. Base of Corn, Potatoes, & Smoked Sausage…..$5.00 ½ lb Seasoned Shell-on Srhimp...$14.00 1 lb Seasoned Shell-on Srhimp...$19.00 ½ Dozen Mid-Neck Clams...$7.00 1 Dozen Mid-Neck Clams...$14.00 ½ lb Sea Scallops....MARKET PRICE 1 lb Sea Scallops....MARKET PRICE 1 1/3 Alaskan King Crab...MARKET PRICE EntrEes Served with sides of our famous house made steamed n’ seasoned potatoes and our fresh house made slaw. Additional servings $1ea. Voodoo Shrimp (SPICY) Shell-on sautéed shrimp in a Cajun BBQ spiced butter sauce. Served with Leidenhiemer's French bread for dipping! $24.00 Jamaican-Me-Crazy* (SPICY) Tender chunks of marinated Angus filet & sautéed shrimp in a spicy jerk sauce. Served with rice & pineapple salsa. $21.00 Clams or Shrimp Linguine Pamplico Sound Mid-Neck Clams or Sauteed Shrimp in a silky broth of white wine, garlic, capers, and diced tomatoes, topped with grated parmesan. Served with Leidenheimer’s French Bread for Dunkin’!! $21.00 Angus Filet Mignon* 8 ounces of tender Angus beef filet prepared to order. Served with mashed potatoes and asparagus. $33.00 Angus Ribeye Steak* 12 ounces of thick and juicy Angus beef prepared to order. Served with mashed potatoes and aspargus. $28.00 Chicken Teriyaki Two chicken breasts grilled and brushed with a teriyaki glaze. Served with rice and one side of your choice. $18.00 Crab Stuffed Salmon Bellies Salmon like you’ve never had it!! Loaded w/ lump crab meat. Served over a bed of succotash w/ edamame and a side of buttered angel pasta. Topped with a dash of crab dip, breadcrumbs, char butter, and house made chimichurri. $25.00 Tuna Poke Bowl* Fresh yellowfin tuna & shredded carrot marinated in wasabi blue soy sauce. Served over rice with avocado, seasweed salad, Mexican Street corn w/ edamame, wonton strips, and green onions. Finished with a drizzle of chili crisp. $22.00 Shrimp & Grits Shrimp, andouille sausage, spinach and tomatoes in a spicy chipotle cream sauce over a house made cheese grit cake. $23.00 Seafood Mornay A creamy pasta original! Jumbo shrimp, scallops and veggies in an Alfredo sauce over penne pasta. $22.00 Salmon* Grilled or blackened fresh salmon with your choice of sauce. Served with two sides of your choice. Salmon is prepared medium. $23.00 Seafood Risotto Creamy house made Risotto with shrimp, scallops, lobster, fresh spinach, diced tomatores, and Alfredo sauce. $24.00 Pair of Blue Crab Cakes That's 2 handmade grilled crab cakes FULL of lump blue crab meat! Served with a house made tartar sauce. MARKET PRICE Mooner's Fry Basket Fried Lover's Dream! Fried flounder, shrimp and oysters served with hush puppies and beer battered French Fries plus corn on the cob. NO SUBSTITUTIONS. $23.00 Jambalaya (SPICY) A N'awlins favorite! A Cajun rice dish with chicken, shrimp and andouille sausage topped with Creole sauce. Fit to eat! $18.00 Fresh Fish As You Wish Ask your server. Served with two sides of your choice. MARKET PRICE Char-Grilled Oysters or Scallops* Fresh oysters or scallps on the half shell, basted in an herb butter, topped with cheeses and char-grilled to perfection! 1/2 dozen or a dozen OYSTERS or ½ dozen scallops. Served with Leidenheimer's French bread straight from N'awlins!! Oysters…1/2 Dozen....$18.00 | Dozen…$25.00 Scallops…½ Dozen....MARKET PRICE MEALS FOR KIDS (12 AND UNDER PLEASE) Served with chips or a side of your choice, plus a drink. Kid’s Salmon* prepared medium $8.00 Hamburger Sliders (2) prepared well done $5.00 Kid’s Steamed or Fried Shrimp $8.00 Kid’s Grilled Shrimp $11.00 Hot Dog $5.00 Grilled Cheese $5.00 DESSERTS Homemade Cakes We SWEAR these are THE BEST cakes you've EVER had!! Ask your server for today's selection! $9.00 Homemade Key Lime Pie Served with a dollop of whipped cream. $7.00 Homemade Creole Bread Pudding Served with a bourbon cream sauce $8.00 Cream Brulee Served with a dollop of whipped cream & blueberries. $7.00 *Asterisked items may be served raw or undercooked and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. DISCLAIMER: pricing and availability subject to change. 18% GRATUITY SHALL BE ADDED TO PARTIES OF 6 OR MORE and TO ALL TO GO ORDERS OVER $100 - PRETAX Pricing and availability subject to change. NOTICE: 3.5% charge for credit & debit card transactions. Menu prices reflect the cash price. WEEKLY SPECIALS OYSTER MONDAY Cheap Oysters on the half shell* MARKET PRICE Pitchers of Bud Light and Yuengling All Day! $10.00 CRABBY TUESDAY All-You-Can-Eat Snow Crab Legs (No Sharing Please) MARKET PRICE 1 1/2 lbs Snow Crab Legs w/ a cup of Crab Bisque Includes tea or soda MARKET PRICE 3 lbs of Snow Crab Legs & an Ear of Steamed Corn MARKET PRICE Corona and Corona Lights All Day! $3.00 -AN 18% GRATUITY IS AUTOMATICALLY INCLUDED IN ENTIRETY OF ALL DINING CHECKS ON CRABBY TUESDAY- LADIES NIGHT WITH WINE DOWN WEDNESDAY Petite Filet* with a Grilled Shrimp Skewer, Mashed Potatoes, and Asparagus $22 Bottles of Select Wines! 1/2 Price Glasses of Select House Wines All Day! $4.00 THIRSTY THURSDAY Super Boil (Low Country Shrimp Boil PLUS a Snow Crab Cluster) Market Price 3 lbs Snow Crab Legs & Ear of Steamed Corn Market Price Domestic Bottles All Day! $3.00 -AN 18% GRATUITY IS AUTOMATICALLY INCLUDED IN ENTIRETY OF ALL DINING CHECKS ON THIRSTY THURSDAY- FINALLY FRIDAY* Chef's Dinner Special Market Price Well Drinks All Day! $5.00 SAIL INTO SATURDAY* Chef's Dinner Special Market Price Tropical Moons All Day! $5.00 SUNDAY FUNDAY* FREE Base for Your Build Your Own Boil!! Served with Potato Salad Bloody Marys All Day! $5.00 *Asterisked items may be served raw or undercooked and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. DISCLAIMER: pricing and availability subject to change. 18% GRATUITY SHALL BE ADDED TO PARTIES OF 6 OR MORE and TO ALL TO GO ORDERS OVER $100 - PRETAX Pricing and availability subject to change. NOTICE: 3.5% charge for credit & debit card transactions. Menu prices reflect the cash price.

Southern Pines Menu

— Hours — Clemmons Dinner Only! Sun-Thurs 4pm - 9pm Friday-Saturday 4pm - 10pm Southern Pines Sunday 11:30am - 5pm Dinner Mon-Thurs 4pm-9pm Fri-Sat 4pm - 10pm Morrisville Sunday 11:30am-5pm Monday 4pm - 9pm Tues-Thurs 4pm - 9pm Friday 4pm - 10pm Saturday 11:30am - 10pm Jamestown Mon-Thurs 11:30am - 9pm Friday 11:30am - 10pm Saturday 11:30am - 10pm Sunday 11:30am - 9pm Concord Monday-Friday 4pm-9pm Saturday-Sunday 11:30am-10pm Atlantic Beach Sundays - CLOSED Monday-Thursday 4pm - 9pm Friday-Saturday 4pm - 10pm

— Hours — Clemmons Dinner Only! Sun-Thurs 4pm - 9pm Friday-Saturday 4pm - 10pm Southern Pines Sunday 11:30am - 5pm Dinner Mon-Thurs 4pm-9pm Fri-Sat 4pm - 10pm Morrisville Sunday 11:30am-5pm Monday 4pm - 9pm Tues-Thurs 4pm - 9pm Friday 4pm - 10pm Saturday 11:30am - 10pm Jamestown Mon-Thurs 11:30am - 9pm Friday 11:30am - 10pm Saturday 11:30am - 10pm Sunday 11:30am - 9pm Concord Monday-Friday 4pm-9pm Saturday-Sunday 11:30am-10pm Atlantic Beach Sundays - CLOSED Monday-Thursday 4pm - 9pm Friday-Saturday 4pm - 10pm